Our Menu
Meat Second Course
Secondi Carne - Fleisch Zweiter Gang
FILETTO AL PEPE VERDE
€37,00
Fillet steak with green pepper sauce
Filet steak mit grüner pfeffersosse
GUANCIA DI MANZO COTTO A BASSA TEMPERATURA AL CIOCCOLATO
€20,00
Beef cheek cooked at low temperature with chocolate sauce
Niedergarte Rinderbäckchen mit Schokoladennote
COTOLETTA DI POLLO CON PATATE FRITTE
€16,00
Chicken cutlet with fries
Hähnchenschnitzel con Pommes
CARNE D’AGNELLO AL FORNO CON PATATE
€32,00
Roast lamb with potatoes
Lammbraten mit Kartoffeln
PETTO DI POLLO AI FUNGHI
€18,00
Chicken breast with mushroom sauce
Hähnchenbrust mit Pilzsauce
FILETTO DI MANZO, GRANA E RUCOLA
€35,00
Filet of beef with grana cheese and rocket
Rundsschnitte mit Rucola und parmigiano
Via Dante, 7 – Sirmione del Garda (BS)
Tel: +39030919187
ristorantepiccolocastello@gmail.com
P.IVA: IT01874700980
Monday: Closed
Tuesday: 11:30 – 22:30
Wednesday: 11:30 – 22:30
Thursday: 11:30 – 22:30
Friday: 11:30 – 22:30
Saturday: 11:30 – 22:30
Sunday: 11:30 – 22:30